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This is the easiest Vegan Coconut curry lentil soup that you can make.

With a handful of ingredients this delicious warming soup is ready in under 20 minutes. I love enjoying this warming soup on cool winter nights with a warm baguette. It is a balanced soup with protein, vegetables and fat that is as satisfying for the taste buds as it is for the hungry belly.

Serves: 4 (makes 1litre soup)

Ingredients:

1 Jar Good Food For Good Coconut Curry sauce (250ml)

1/2 Cup red lentils (soaked for 20 minutes and rinsed)

1 Cup chopped carrots

1 Tbsp Ginger finely chopped

1 tsp salt

3 cups of Water

 

Method:

  1. Add all the ingredients to a soup pot and bring it to a boil
  2. Cover the pot and reduce heat to medium low and cook for 15 minutes
  3. Blend with a hand blender and serve

Vegan Coconut Curry Lentil Soup | Good Food For Good

Chef’s Tip: Feel free to substitute carrots with squash or sweet potato.


 

Good Food For Good Coconut Curry Sauce

Good Food For Good coconut curry cooking sauce, keto, whole30 approved, paleo, quick meals, healthy