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These roasted smashed garlicky potatoes are a crowd pleaser just by themselves. They make a great side to a delicious soup or any other main. I love them on warm kale salad too.

Good Food For Good | Roasted Smashed Potatoes Recipe with Spicy Ketchup


  • 2 Garlic cloves, finely grated
  • 2 tbsp Avocado oil
  • 2 tbsp Good Food For Good Spicy Ketchup
  • ยฝ tsp Himalayan Pink Salt
  • 1 lb Organic baby potatoes
  • ยผ tsp Black pepper
  • Salt to taste


  • Rinse the baby potatoes and remove any blemishes
  • Boil potatoes in a heavy bottom pot till fork tender
  • Drain the potatoes and keep aside
  • In a big bowl add 2 tbsp of Avocado oil, garlic, black pepper and salt to taste
  • Add all the potatoes in this bowl and coat them with oil and garlic mix
  • Preheat oven to 400F and get a baking tray ready
  • Smash the potatoes gently either with a big fork or potato masher. Top them with some more olive oil and garlic mix and bake for 20 minutes in the oven or till nice and golden
  • To assemble – Top the baked potatoes with a dollop of Ketchup and garnish with cilantro.