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Loaded baked sweet potato

Loaded baked sweet potato

Looking for a grain free vegan dish that is delicious, easy to make and loaded with protein? Look no further! I took inspiration from Oh She Glows Every Day by Angela Liddon. She is such an inspiration, I absolutely love her recipes. The only thing that takes time is...
Vegan Cheesy Nachos

Vegan Cheesy Nachos

Spring is finally here! I love easy simple recipes when the weather inside so I have to spend the least amount of time in the kitchen. These Vegan Cheesy Nachos are loaded with flavour and are super easy to make. Its a great dish that even children can put it...
Roasted Eggplant Torta with Mango coleslaw

Roasted Eggplant Torta with Mango coleslaw

Roasted Eggplant Torta with Mango coleslaw I am always trying to find a way to add Eggplant in my diet, I don’t eat it as much as I would like. Usually I don’t like to peel the eggplant as it’s peel is rich in phytonutrient called nasunin. Nasunin is a potent...
Pulled Mushroom Tacos

Pulled Mushroom Tacos

“Pulled” Mushroom Tacos Serves 4 Ingredients 1 jar (250 ml) GOOD FOOD FOR GOOD Chile de Arbol Sauce for Tacos 1 cup Chopped onion 1 cup Black beans – cooked and rinsed 200 g Enoki mushrooms – washed and roots chopped (separate the mushrooms) 1 tbsp Olive oil 8 Corn...
Chilaquiles Verde

Chilaquiles Verde

Chilaquiles Verde. Chilaquiles are a traditional Mexican dish of fried tortillas smothered in green or red salsa until tender. They are finger licking good and very easy to make! Traditionally chilaquiles are served with fried eggs for breakfast along with black beans...
Huevos A La Mexicana

Huevos A La Mexicana

Huevos A La Mexicana. Here is a simple recipe to add Mexican flavors to your eggs, no matter what style of eggs you prefer. Servings: 1 Ingredients 1 tsp of GOOD FOOD FOR GOOD Chile de Arbol Sauce for Tacos 1 tbsp of GOOD FOOD FOR GOOD Tomatillo Enchilada Sauce 1-3...

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