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Vindaloo

Vindaloo

A fiery sauce from Goa, India that combines the best of Portuguese and Indian cuisines. Its by far one of the spiciest Indian sauces that we have had. Its a great blend of several types of chillies with warm whole spices and apple cider vinegar. Traditionally vindaloo was cooked with lamb but we like it in several other dishes.

Featured Recipe

Eggplant VindalooVindaloo SquashRoasted Sweet Potato
Mixed Vegetable Sweet Potato and Eggplant Vindaloo Recipe | Good Food for GoodGood Food for Good - Vindaloo SquashSweet Potato Vindaloo

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