BBQ Veggie Bowl

Snack/ Whole30/ Vegan
Serves 2 | Cooks in 15 minutes

This delicious BBQ Veggie Bowl is delicious, colourful and very filling. A simple to make Whole30 Approved dish topped with our no sugar added vegan BBQ sauce.

INGREDIENTS

  • 1/8 cup tahini
  • 1 squeezed lemon
  • 1/4 teaspoon salt
  • Portobello mushroom
  • Cauliflower florets
  • Broccoli florets
  • Sweet potato
  • 1/4 cup pico de gallo
  • Good Food for Good Sweet & Spicy BBQ Sauce

 

      METHOD

      1. Mix 1/8 cup tahini with 1 squeezed lemon and 1/4 teaspoon salt to make a lemon tahini sauce.
      2. Baste portobello mushroom wtih Good Food for Good Sweet and Spicy BBQ Sauce while on the grill. When cooked, slice it into 1cm thin strips.
      3. To assemble the bowl, add greens and a handful of cherry tomatoes on one side.
      4. Add sliced grilled mushroom, grilled cauliflower florets, broccoli florets and grilled sweet potato.
      5. Add 1/4 cup pico de gallo.
      6. Drizzle 1 tablespoon of Good Food for Good BBQ Sauce and 1 tablespoon of Tahini lemon dressing.

       

          Our BBQ Sauce is made with all-organic ingredients and has only 15 calories/2g of net carbs per ¼ cup serving. 

           

          SHOP THE PRODUCT: Organic Sewet & Spicy BBQ Sauce

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