Food With Simplicity — Indian

  Love Indian food but don’t trust the ingredients used in your favourite take out? I will show you how you can make 4 Indian inspired dishes using all organic ingredients for roughly $50 to feed 3 – 4 people per dish. Total servings can range from 12 – 16 servings for $50, that is $4-$5/serving. All dishes will be 100% organic, no added sugar and fully plant based. Added bonus for all the busy people, they can all be made in under 20 minutes, perfect for your weeknight meals. This week I went to Whole Foods Market and bought ingredients to...

This easy and delicious cauliflower steak recipe is a crowdpleaser. Roasting cauliflower brings out the best flavor in this cruciferous vegetable. It works best if you have a good big head of cauliflower.

Level up your Lentils with this vegan spinach (palak) daal masala recipe. Handful of ingredients and Ready in under 30 minutes, this recipe will become a family favourite in no time.

Everyone needs a good vegetable curry recipe in their life. This is our version of Whole30 compliant and vegan-friendly Mixed Vegetables with Cauliflower Rice recipe and it’s a winner for many reasons! It’s full of nourishing goodness and perfectly spiced with Good Food For Good organic Whole30 Approved Coconut Curry Sauce to give flavor & creaminess that’s dairy-free. The curry is so good you would want to drink it by itself!