Shakshuka is originally a North African dish but over the years it has become a signature dish across the Middle East as a substantial breakfast or lunch fare. Shakshuka can be seen in so many shapes and forms and today we’re making a Whole30 version of it with an Indian twist. We used the Good Food For Good Tikka Masala Sauce and poached the eggs in it.
Of all the things we love to grill in the summertime, kebabs definitely top the list - delicious and fun! We layered chunks of chicken with chunks of veggies and plenty of marinade using our no added sugar BBQ sauce for big flavor.
Are you looking for a meatless main to make for your family this Whole30 month? How about something creative like this easy roasted cauliflower tikka masala recipe? High in protein, fiber and infused with our Whole30 Approved Indian simmer sauce.
A healthy, Whole Foods Plant Based, aka WFPB diet should focus on plant foods like vegetables, fruits, whole grains, legumes, nuts and seeds. Eating a plant-based diet is good for you, great for the environment and offers a wealth of benefits. Whether you’re a longtime vegan or experimenting with plant-based recipes for the first time, you’re sure to find something you love! Read this simple guide on how to make a plant-based diet easy & delicious.